Julie and Julia is a pleasant, entertaining film - sugary sweet, but perfectly watchable. The film consists of dual storylines - a technique that often leads to a confusing and frustrating mess, but Julie and Julia manages to pull it off quite nicely. One storyline follows Julia Child (Meryl Streep) as she learns French cooking in Paris and pens her famous cookbook, Mastering the Art of French Cooking. The other follows Julie (Amy Adams), a writer who sets out to cook all of Julia Child's recipes (over 500 in all) in the course of a year, and to document it on a blog - a project which she hopes will infuse some meaning and spirit into her life.
All of the characters are portrayed well, but Streep is particularly brilliant as Child. Her charismatic performance completely supports the film and ensures that Julie and Julia is neither boring nor annoyingly saccharine - which it easily could have been with a different cast.
While Julie and Julia won't exactly propel you to an emotional or intellectual epiphany, it is fun and quite easy to warm to. Overall, this film knows exactly what it's doing and does it well; providing great performances, a strong storyline and a somewhat corny but sufficiently heart-warming conclusion. It's chick-flick-by-numbers - but it works, so who's to complain?